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Italian · Greenwich Village

How to get a table at Carbone?

Carbone is still one of the hardest Italian-American tables in the city. Reservations open on a rolling 30-day window every morning, and prime dinner slots tend to go within moments of the release.

Reservations release

30 days ahead at 10:00 AM ET

Recommended times

  • 5:00–5:30 PM

    The first dinner seatings see less competition than the 7–8 PM rush.

  • 9:45 PM and later

    Late seatings run until 11:30 PM and are often the last to disappear.

  • Lunch, 11:30 AM–2 PM

    Lunch service is a lower-pressure way into the same dining room.

When to be ready to book

  • Pick your date, then count back 30 days. That morning is your drop day.
  • Be signed in to Resy with a saved card a few minutes before 10:00 AM ET.
  • Expect peak Thursday–Saturday dinner slots to be gone in the first minute.
  • List two or three acceptable times instead of one perfect time.
  • Smaller parties (2) have the most inventory; parties of 4+ are rarer.

Why use TableSnag

  • We submit your request the instant reservations drop, so you don't need to be awake, free, or refreshing.
  • Give us up to three preferred times plus flexibility, and we try them in order.
  • It books on your own Resy account, so the reservation is yours like any other.
  • Pay $4.99 only after a successful booking, or $15/month for Unlimited. Failed attempts are free.

Reservations are subject to availability. TableSnag isn't affiliated with Resy or Carbone.

Let us watch the drop for you.

Pick your date, party size, and times for Carbone. We'll try the moment it opens.

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